eat with lettuce leaves, or with a spoon from a jar
Oh how times have changed.
Category Archives: Appetizers
Chunky Black Bean Hummus
it’s chunky but if you want it more spreadable, just add sour cream
It’s true that on occasion, when I’m feeling really really wild, I (whisper it)…eat beans!
Shredded Chicken & Blue Cheese Salad
arugula is the best salad leaf ever. Discuss.
Mark Sisson, Primal guru and the genius behind Mark’s Daily Apple is awfully fond of ‘big ass salads’.
Creamy Cod & Bacon Soup
don’t be afraid to go crazy with the black pepper on top
Confession: the original recipe I stole this idea from used haddock instead of cod and (brace yourselves) there was no bacon. Let me repeat that. There. Was. No. Bacon.
Pumpkin, Sweet Potato & Cheddar Soup
warm, sweet and nourishing
Hubs and I were discussing his favourite vegetables the other night* and I was dismayed to learn that root vegetables were pretty low on the list.
Spicy Parsnip Wedges
eat with hot sauce and gusto
It may be the Superbowl this weekend but I’m not American and also I hate sports.
Jalapeno Goat’s Cheese Dip
I love a good cheesy crust
You’ve got Charlotte from The Great Fitness Experiment to blame for this one.
Turnip & Salmon Patties
I had them with brussel sprouts…I have everything with brussel sprouts
The girl looked at me, absolutely dumbfounded.
Nutty Noodle Salad
low carb nutty noodle-ness
A short time ago I banned sunflower seed butter from the house because I had a problem.
Baked Red Onion with Walnut Salsa
good on so many levels
I’ve been hankering to cook something from super chef Yotam Ottolenghi for a while.
