beware – it spatters hot fat
Hubs came back from the wholesalers last week with a mountain of thinly-sliced, New Zealand lamb chops (I hope!*).
Garlic Balsamic Lamb Chops
Rosemary Focaccia
served with a good quality olive oil and some stuffed green olives – heaven
When I saw this recipe, I absolutely had to try it. It seemed like the holy grail of the Paleo diet – a grain-free focaccia bread! Surely such a thing cannot be!
Pork Tenderloin with Sweet Oranges
Mofongo (fried plantain balls)
Ireland has potatoes, the Caribbean has plantains
This Irish gal has come to like plantain, sometimes (shussssh) even more than potato.
How I Made Yoga a Part of my Natural Medicine Cabinet (easy poses to relieve headaches, cramps, backache and more)
wish I knew the artist to credit for this…
“You should come – it’s a very small, intimate class. Really informal. Sometimes we give each other massages.”
Spicy Sausage & Cauliflower Casserole
don’t be afraid to get crazy with the cheese
My sister sent me a photo of her cat curled up by her blazing fire, captioned “trying to get warm!” and just for a moment, for the barest second, I missed winter.
Slow Cooker Split Pea & Parsnip Soup
a bowl of yum
This year Hubs and I have put ourselves on a strict budget so you might notice a more thrifty attitude creeping into the blog.
